food

LOS ANGELES, April 23, 2008 -- Crystal's Wine & Food Festival cruises this October will feature renowned chefs, wine experts and enrichment in the Mediterranean and New England.

SEATTLE, March 20, 2008 -- Holland America Line's Eurodam, set to launch July 2008, will feature three intriguing new restaurants including Asian and Italian cuisine, as well as French-themed terrace grill. These are in addition to the classic main dining room, casual Lido and Pinnacle Grill steakhouse.

SANTA CLARITA, Calif., Jan. 15, 2008 -- In tomorrow's episode of the Food Network's "Dinner: Impossible," Chef Robert Irvine acceptes a "gastronomic dare" by Sapphire Princess' culinary team.

SEATTLE, Jan. 8, 2008 -- Holland America Line is adding local flavors to their award-winning menus.

SEATTLE, Oct. 22, 2007 -- From wine-country cuisine to the re-invented wholesome fare of early American taverns to Southern-influenced prime seafood, Holland America Line will open its on-board kitchens to over 70 guest chefs from around the country throughout its 2008 cruise season.

SEATTLE, Oct. 9, 2007 -- Holland America Line is highlighting its 2007 holiday cruises with a special culinary program that combines traditional dishes with festive cuisine from around the world.

VALENCIA, Calif., Sept. 26, 2007 -- Whether guests are enjoying tea in the Queens Room, sipping vintage champagne in the Veuve Clicquot Champagne Bar or dining in the Art Deco-inspired elegance of the Britannia Restaurant, Cunard's singular grasp on tradition and innovation is captured in Queen Victoria's richly detailed dining and cocktail venues.

ALEXANDRIA, Va., Sept. 18, 2007 -- Cruise Holidays of Alexandria, located at 2161 Jamieson Avenue in Alexandria, Virginia, announced that award- winning Chef Cathal Armstrong will serve as Guest Chef on the June 9, 2008, 10-night Western Mediterranean cruise aboard the Seven Seas Voyager of Regent Seven Seas Cruises.

Sept. 18, 2007 -- A nearly impossible-to-get 1961 German Riesling and a 1959 Chateau Mouton Rothschild, Pauillac (rated 100 by Robert Parker) are among the seven superb wines to be showcased during Crystal Cruises' second Ultimate Vintage Room Dinner.

ALEXANDRIA, Va., Sept. 10, 2007 -- Today, Cruise Holidays of Alexandria, located in Alexandria, Virginia, announced that Chef/Owner Michel Richard will serve as Guest Chef on the July 16, 2008, 7-night Alaska cruise aboard the Seven Seas Mariner of Regent Seven Seas Cruises.